Flavoured Cigars
Flavored cigars provide options for enthusiasts seeking aromatic enhancements through added flavoring agents. These products are available in both hand-rolled and machine-made formats.
The range includes:
- Hand-rolled varieties crafted using traditional cigar-making techniques
- Machine-produced options manufactured through automated processes
Production methods influence texture and flavor distribution, with hand-rolled versions typically featuring tighter packing densities compared to machine-made counterparts. Both styles utilize flavor infusion processes applied during manufacturing stages.
Frequently Asked Questions
What defines premium flavored cigars?
Natural infusion during fermentation - Acids use cold tea extracts, CAO Flavours employ bourbon-barrel aging for vanilla notes.
Are flavored cigars available in UK?
EU-compliant options like Backwoods Honey ship MHRA-approved from London - natural honey infusion, no artificial flavors.
What makes Acid Blondie unique?
Cold-infused with chamomile, lavender and essential oils - no chemical additives, aged 90 days in infusion rooms pre-shipping.
How are they shipped to Australia?
From Sydney in aroma-proof packaging with plain compliance - Boveda packs maintain 62% RH to preserve delicate flavor notes.
What's CAO's infusion process?
Tobacco aged in used bourbon barrels 6 months - absorbs natural vanillins without liquids, creating authentic flavor profile.
Are natural flavors EU-compliant?
Yes, selections like Drew Estate Java use coffee bean essence during fermentation - TPD-approved with proper ingredient disclosure.